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Whole dried chamomile blossoms — Matricaria chamomilla, the German chamomile that almost all chamomile tea is made from. Packed loose as intact flowers rather than ground, so the white petals and golden centers arrive whole and you can see exactly what you bought.
Chamomile brews into a pale gold cup that is soft, round, and gently sweet, with a distinctly apple-like character and almost no bitterness. It is the most approachable herbal tea there is — forgiving to brew, easy to drink plain, and a natural base for blending.
Flavor
Soft • Apple-like • Gently sweet • Floral • Smooth finish
Ingredients
Organic dried chamomile flowers (Matricaria chamomilla). Single-ingredient. No additives, flavorings, or fillers. Naturally caffeine-free.
How to Brew
Use 1–2 tablespoons of whole flowers per 8 oz cup. Whole blossoms are voluminous, so the amount looks generous compared to a tea bag — that is normal and correct. Pour water just off the boil over the flowers and steep 5–10 minutes.
Cover the cup while it steeps. Chamomile's aroma lives in a volatile oil that leaves with the steam, so an uncovered cup vents the very thing you are trying to extract. A saucer over the top does more for the finished cup than anything else on this page.
Chamomile has very little tannin, so over-steeping does not turn it bitter. If you want it stronger, steep it longer rather than adding more flowers.
Ways to Use
Chamomile is the best blending base in the herbal cabinet because it does not fight anything. Try it with culinary lavender at three parts chamomile to one, with rosehips for tartness and color, or with a squeeze of lemon — the fastest fix if you find plain chamomile too mild. A spoonful of raw honey suits it particularly well.
It also cold brews beautifully: 2 tablespoons per 8 oz of cold water, refrigerated 6–12 hours, strained. Cleaner and slightly sweeter than iced hot-brewed chamomile.
Product Details
• Loose leaf herbal tea — whole dried flowers (Matricaria chamomilla)
• Single-ingredient, caffeine-free
• Available in 2 oz, 4 oz, 8 oz, and 1 lb resealable kraft pouches
• Whole blossoms, not ground or cut
• Organic — carefully sourced from Eastern European botanical growers
• Small-batch packed by Farmer Soul, Las Vegas, Nevada
Storage
Keep the pouch tightly sealed in a cool, dry place away from direct sunlight, moisture, and strong odors — chamomile picks up ambient smells readily. Use a clean, dry utensil each time.
Learn more about chamomile
This product is intended for traditional use as a loose-leaf herbal tea. Chamomile is in the daisy family — if you are allergic to ragweed, chrysanthemums, marigolds, or daisies, you may be more likely to react to it. If you are pregnant, nursing, taking medications, or have a health condition, speak with a qualified healthcare provider before incorporating new botanicals into your routine.
Use 1–2 tablespoons of whole dried chamomile flowers per 8 oz cup. Pour water just off the boil over the flowers and steep 5–10 minutes, covered. Covering matters more than people expect — chamomile's aroma is volatile and leaves with the steam.
Chamomile has very little tannin, so a long steep deepens the flavor rather than turning it bitter. If you want a stronger cup, steep it longer before adding more flowers. Strain, then sweeten with raw honey or brighten with lemon to taste.
Use about 2 tablespoons per 8 oz of cold water, combine in a jar, and refrigerate 6–12 hours. Strain. The result is cleaner and slightly sweeter than iced hot-brewed chamomile, and it keeps two to three days.
Soft, round, and gently sweet with a distinctly apple-like character and almost no bitterness. It is one of the most approachable herbal teas — mild enough to drink plain, and a natural base for blending.
Use 1–2 tablespoons per 8 oz of water just off the boil, and steep 5–10 minutes covered. Whole flowers release flavor more slowly than the ground material in tea bags, so they need a longer steep.
Chamomile's aroma comes from a volatile oil that evaporates with the steam. Covering keeps it in the cup instead of in the room. It is the most underrated step in brewing chamomile and costs you nothing.
Not in any way that matters. Chamomile has very little tannin, so long steeping deepens the flavor rather than turning it bitter. Steeping longer is a better move than adding more flowers.
Usually one of three things: not enough flowers, too short a steep, or an uncovered cup. Fix them in that order. If none of that helps, the chamomile itself may be old or ground rather than whole — both lose aroma quickly.
No. Chamomile is an herbal infusion with no Camellia sinensis in it at all, so there is no caffeine at any point.
Lavender at about three parts chamomile to one, rosehips for tartness and color, lemon for brightness, mint for a daytime version, or a spoonful of raw honey. Chamomile is mild enough to sit underneath other botanicals rather than competing with them.
Chamomile is in the Asteraceae (daisy) family, so people allergic to ragweed, chrysanthemums, marigolds, or daisies are more likely to react to it. If you take medication regularly, are pregnant, or are nursing, talk with your healthcare provider first.
Keep the pouch tightly sealed in a cool, dry place away from direct sunlight, moisture, and strong odors — chamomile absorbs ambient smells readily. Properly stored, whole flowers hold their aroma and color for a year or more.
Orders are processed within 1 business day (Monday–Friday). Orders placed before 12:00 PM PST begin processing the same day, and we ship via USPS Ground Advantage. See full shipping policy
Due to the nature of food products, we don't accept returns of opened items, but we'll gladly replace or refund anything that arrives damaged, spoiled, or incorrect. Unopened items in their original sealed packaging may be returned within 30 days of delivery; the customer pays return shipping. See full return policy
Email us at info@farmersoul.com and we will be glad to help.
I absolutely love this organic chamomile tea! The flowers are fresh, soothing, and have a pleasant natural flavor. I enjoy having a cup before bedtime, and I feel like it helps me relax and sleep better. It has become part of my nighttime routine. Highly recommend it to anyone who enjoys a calming cup of herbal tea!
I was very excited when I opened the box. I had been looking for Chamomile Tea like my Italian grandmother use to have and make for me when I was ill. The tea was exactly the way I remembered and so much better than what you can purchase in a box at the store.
I absolutely love this organic chamomile tea! The flowers are fresh, soothing, and have a pleasant natural flavor. I enjoy having a cup before bedtime, and I feel like it helps me relax and sleep better. It has become part of my nighttime routine. Highly recommend it to anyone who enjoys a calming cup of herbal tea!
I was very excited when I opened the box. I had been looking for Chamomile Tea like my Italian grandmother use to have and make for me when I was ill. The tea was exactly the way I remembered and so much better than what you can purchase in a box at the store.
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