News

Calendula vs. Marigold: Are They the Same?

Calendula and marigold are often confused — they're different plants that share a common name in many regions. Here's what sets them apart botanically and in practice.

On by Farmer Soul

The History and Traditional Use of Calendula

Calendula has been cultivated and used medicinally for over a thousand years. A look at how different cultures used it — from medieval Europe to Ayurvedic practice.

On by Farmer Soul

How to Dry and Store Calendula Flowers

Drying calendula at the right time and storing it correctly makes a big difference in quality. How to harvest, dry, and store calendula flowers so they hold their color and...

On by Farmer Soul

How to Use Dried Calendula Flowers in Cooking

Dried calendula petals have a mild, slightly floral flavor that works well in rice, egg dishes, soups, and baked goods. Practical ideas for cooking with them at home.

On by Farmer Soul

Is Calendula Safe? What You Should Know

Calendula is widely considered gentle and well-tolerated. Here's what the traditional record and available research say about safety, including who should use it with care.

On by Farmer Soul

How to Make Calendula-Infused Oil

Calendula-infused oil is one of the most useful things you can make from dried flowers. A step-by-step guide to the cold and warm infusion methods — and how to tell...

On by Farmer Soul